Negroni

22.83% ABV

Ingredients

  • Campari
  • Cinzano Rosso Sweet Red Vermouth
  • Orange Peel (organic)
  • Plymouth Gin

Bar Ware

  • Jigger
  • Bar Spoon
  • Mixing Glass
  • Julep Strainer
  • Bar Mat

Ice

  • 200g Mix Ice
  • 1 Big Ice Cube(s)

Glass Ware

  • Tumbler

Build

  • Get Mixing Glass
  • Fill with ingredients
    • 1 Part/1oz/30ml Campari
    • 1 Part/1oz/30ml Plymouth Gin
    • 1 Part/1oz/30ml Cinzano Rosso Sweet Red Vermouth
  • Add 200g Mix Ice to Mixing Glass
  • Stir until chilled
  • Add 1 Big Ice Cube(s) to Tumbler
  • Strain into Tumbler

Finish

  • Express oils of Orange Peel (organic) over the top
  • Garnish with Orange Peel (organic)