Build
- Get shaker
- Fill with ingredients
- 4 Parts/1⅓oz/40ml Mango Juice
- 2 Parts/⅔oz/20ml Monin Passion Fruit Syrup
- Add 200g Mix Ice to Shaker
- Shake for 12 seconds
- Add 50g Crushed Ice to Tumbler
- Strain into Tumbler
- Top up with 10g Crushed Ice
Django Mango
0.00% ABV